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Yorkshire pudding cups

Are you looking for recipe inspiration Yorkshire pudding cups ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Yorkshire pudding cups What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Yorkshire pudding cups, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Yorkshire pudding cups delicious at home, because as long as you know the trick, this dish can be a special treat.

So, this time, let’s try it, let’s create it Yorkshire pudding cups home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Yorkshire pudding cups use 3 type of material and 8 manufacturing step. Here’s how to make the dish.

Ingredients and spices that need to be prepared to make Yorkshire pudding cups:

  1. 1 cup milk
  2. 2 eggs
  3. 3/4 cup plain or cake flour

Steps to make Yorkshire pudding cups

  1. preheat oven to 220 º c
  2. whisk milk and eggs
  3. slowly add the mixture to the flour. whisk in an upward direction to beat in air
  4. mixture should be runny with slight resistance
  5. add 2ml of oil to each muffin hole (just enough to coat bottom of tin) and place in oven to heat 15 minutes before baking
  6. add 2 tablespoon of batter to heated oil
  7. bake for 15 to 20 minutes
  8. take out and enjoy

How ? It’s easy? That’s how to make Yorkshire pudding cups which you can practice at home. Hopefully useful and good luck!

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