Are you looking for recipe inspiration Wheat chocolate cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Wheat chocolate cake What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Wheat chocolate cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Wheat chocolate cake delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Wheat chocolate cake adalah 20-pieces. So make sure this portion is enough to serve for yourself and your beloved family.
Ojust for addition only, the time it takes to cook Wheat chocolate cake estimated approx 30 mins.
So, this time, let’s try it, let’s create it Wheat chocolate cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Wheat chocolate cake use 12 type of material and 6 manufacturing step. Here’s how to make the dish.
I have tried a new receipe with whole wheat powder which contains more fibre than maida and used refined oil instead of butter. A really delicious and fluffy cake was ready within an hour.
Ingredients and spices that need to be prepared to make Wheat chocolate cake:
- 2 cups Wheat powder
- 2 cups sugar powder
- 3/4 cups cocoa powder
- 1/2 cup refined oil
- 1 cup milk
- 2 nos eggs
- 1 cup water boiling
- 2 tsps baking powder
- 1 tsp baking soda
- 1 tsp coffee powder
- 2 tsps vanilla essence
- 1/2 tsp salt
Steps to make Wheat chocolate cake
- Mix the wheat flour,sugar,cocoa powder,baking powder,baking soda salt and cofee powder thoroughly in a large bowl.Sieve out the entire contents or whisk through and see that the flour mixture is well combined
- Add Milk,vegetable oil, eggs and vanilla to the flour mixture and mix in a cake mixer on medium speed until it is well combined.Reduce speed and carefully add boiling water to the batter.Now beat on high speed for 2 minutes.
- Preheat the oven to 180 degree centigrade for about 10 minutes. Take two cake trays,butter well and lighly flour the inside of the cake trays to avoid the sticking of the dough.
- Now distribute the cake batter evenly between the prepared cake pans. Bake for 30-35 minutes,until a tooth pick inserted in the centre comes out.
- Remove from the oven and allow to cool for 10 minutes.Remove from the trays when cooled.
- Decorate as you wish
How ? It’s easy? That’s how to make Wheat chocolate cake which you can practice at home. Hopefully useful and good luck!