vegan bread pudding

Are you looking for recipe inspiration vegan bread pudding ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas vegan bread pudding What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of vegan bread pudding, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare vegan bread pudding delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make vegan bread pudding adalah 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook vegan bread pudding estimated approx 10 mins.

So, this time, let’s try it, let’s create it vegan bread pudding home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make vegan bread pudding use 6 type of material and 5 manufacturing step. Here’s how to make the dish.

I liked it and so did my friends:)

Ingredients and spices that need to be prepared to make vegan bread pudding:

  1. 1 cup vanille soy milk
  2. 1/2 cup brown sugar
  3. 1/4 maple syrup
  4. 1 medium baguette
  5. 2 tbsp cocoa
  6. 100 ml chocolate chips

Steps to make vegan bread pudding

  1. preheat the oven 350°F.
  2. mix warm soy milk with sugar and syrup
  3. pour the milk mix onto the chunks made of the baguette and let it soak for five minutes
  4. add the chocolate chips and mix( don't mush it)
  5. place it in an oven dish and sprinkle the cocoa powder on top. put it in the oven for half an hour.

How ? It’s easy? That’s how to make vegan bread pudding which you can practice at home. Hopefully useful and good luck!

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