Are you looking for recipe inspiration Simple Bread Pudding ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Simple Bread Pudding What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Simple Bread Pudding, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Simple Bread Pudding delicious at home, because as long as you know the trick, this dish can be a special treat.
Ojust for addition only, the time it takes to cook Simple Bread Pudding estimated approx 50 mins.
So, this time, let’s try it, let’s create it Simple Bread Pudding home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Simple Bread Pudding use 7 type of material and 8 manufacturing step. Here’s how to make the dish.
Ingredients and spices that need to be prepared to make Simple Bread Pudding:
- bread pudding
- 1/2 can evaporated milk
- 1 loaf white bread
- 200 ml whipped cream
- 5 tbsp sugar
- 3 eggs
- 1 cup raisin
Steps to make Simple Bread Pudding
- preheat oven to 180C
- stir eggs with sugar
- add evaporated milk and whipped cream together with thw previoua mixtures
- cut the bread into triangle shape
- soaked the bread with the mixtures and placed it into the baked pan
- let the bread soaked for 15 minutes in the pan
- add raisin on the top of the bread
- baked the bread pudding for about 35 minutes
How ? It’s easy? That’s how to make Simple Bread Pudding which you can practice at home. Hopefully useful and good luck!