Are you looking for recipe inspiration Russian French cake recipe ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Russian French cake recipe What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Russian French cake recipe, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Russian French cake recipe delicious at home, because as long as you know the trick, this dish can be a special treat.
So, this time, let’s try it, let’s create it Russian French cake recipe home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Russian French cake recipe use 10 type of material and 5 manufacturing step. Here’s how to make the dish.
I received this recipe from a Russian co-worker in St. Louis. It has been one of my favorites and everyone likes it and wants the recipe when I bake it.
Ingredients and spices that need to be prepared to make Russian French cake recipe:
- 6 egg yolks
- .25 baking soda
- 1.5 cup flour
- 1.5 cup sugar
- 1 cup walnut halves
- 24 oz pineapple chucks (undrained)
- 8 oz pkg cream cheese
- 1 cup powdered sugar
- 1 teaspoon vanilla
- 1 stick butter
Steps to make Russian French cake recipe
- Mix sugar, egg yolks, and flour. Beat to death or fluffy
- Add soda, pineapple, and walnuts. Stir carefully.
- Bake at 350 for 30 minutes, then at 310 for 30 minutes.
- Meanwhile… Mix cream cheese, butter, sugar and vanilla. Beat it!
- Frost while hot. Sprinkle with walnuts for decoration
How ? It’s easy? That’s how to make Russian French cake recipe which you can practice at home. Hopefully useful and good luck!