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Peanut Butter and Jelly Whipped Cream Mini Layer Cakes

Are you looking for recipe inspiration Peanut Butter and Jelly Whipped Cream Mini Layer Cakes ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Peanut Butter and Jelly Whipped Cream Mini Layer Cakes What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Peanut Butter and Jelly Whipped Cream Mini Layer Cakes, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Peanut Butter and Jelly Whipped Cream Mini Layer Cakes delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Peanut Butter and Jelly Whipped Cream Mini Layer Cakes adalah 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook Peanut Butter and Jelly Whipped Cream Mini Layer Cakes estimated approx 15 mins.

So, this time, let’s try it, let’s create it Peanut Butter and Jelly Whipped Cream Mini Layer Cakes home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Peanut Butter and Jelly Whipped Cream Mini Layer Cakes use 17 type of material and 14 manufacturing step. Here’s how to make the dish.

These little cakes are a fun take on peanut butter and jelly. They make 5 three layer cakes so if you want more you can make them just 2 layer to make about 7 cakes. Either way they are delicious with the moist chocolate cake and light flavorful whipped creams.

Ingredients and spices that need to be prepared to make Peanut Butter and Jelly Whipped Cream Mini Layer Cakes:

  1. FOR CHOCOLATE CAKE
  2. 2 cup all-purpose flour
  3. 1 cup unsweetened cocoa powder
  4. 1 1/2 tsp baking soda
  5. 1/4 tsp salt
  6. 3/4 cup unsalted butter, at room temperature
  7. 1 cup Light brown sugar, packed
  8. 1 cup granulated sugar
  9. 3 large eggs
  10. 1 tsp vanilla extract
  11. 1 1/2 cup buttermilk
  12. PEANUT BUTTER AND STRAWBERRY WHIPPED CREAM
  13. 1 recipe Peanut Butter Whipped cream, recipe attached in direction step #10
  14. 1 recipe Strawberry Whipped Cream, recipe attached in direction step # 11
  15. GARNISH
  16. 5 whole fresh strawberrys
  17. 1/4 cup chopped honey roasted peanuts

Steps to make Peanut Butter and Jelly Whipped Cream Mini Layer Cakes

  1. Preheat oven to 350. Spray a sheet pan with bakers spray. Line the bottom with parchment paper and spray paper with bakers dpray
  2. Whisk flour, cocoa poder, baking soda and salt in axbowl
  3. In a large bowl,beat butter and both sugars until light and fluffy, add eggs one at a time, beat in vanilla, Beat in flour mixture aternating with buttermilk just until smooth
  4. Pour batter into prepared sheet pan and smooth to an even layer
  5. Bake 16 to 18 minutes until a toothpick comes out just clean. Cool on a rack 30 minutes
  6. Invert onto clean kitchen towel and carefully peel off parchment paper
  7. Using a 3 inch biscuit or cookie cutter cut circles out of the cake
  8. TO ASSEMBLE CAKES
  9. Put one cake circle on plate
  10. Top with some Peanut Butter Whipped zcream, recipe attached belownnhttps://cookpad.com/us/recipes/358450-peanut-butter-whipped-cream
  11. Top with another cake circle and top with some Strawberry Whipped Cream, recipe attached below,nnhttps://cookpad.com/us/recipes/349225-strawberry-whipped-cream-topping
  12. Add third layer and top with peanut butter whipped cream
  13. Garnish each with chopped peanuts and a strawberry
  14. TIP, Make cake crumbs out of the unused cake scaps, they are delicious in ice cream, or as a topping to other cakes, brownies or bars. Freeze them to have around.

How ? It’s easy? That’s how to make Peanut Butter and Jelly Whipped Cream Mini Layer Cakes which you can practice at home. Hopefully useful and good luck!

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