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Pan”cake” (mocha & matcha flavour)

Are you looking for recipe inspiration Pan”cake” (mocha & matcha flavour) ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Pan”cake” (mocha & matcha flavour) What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Pan”cake” (mocha & matcha flavour), starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Pan”cake” (mocha & matcha flavour) delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Pan”cake” (mocha & matcha flavour) adalah 1- 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook Pan”cake” (mocha & matcha flavour) estimated approx 10 mins.

So, this time, let’s try it, let’s create it Pan”cake” (mocha & matcha flavour) home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Pan”cake” (mocha & matcha flavour) use 9 type of material and 7 manufacturing step. Here’s how to make the dish.

This recipe: 5 medium size pancakenThis pan”cake”

Ingredients and spices that need to be prepared to make Pan”cake” (mocha & matcha flavour):

  1. 1 1/2 tbs milk powder (mocha-matcha flavour)
  2. 2 tbs high protein flour
  3. 1/4 tsp baking powder
  4. 1/4 tsp cinnamon powder
  5. 1 pinch salt
  6. 1 whole egg
  7. 2-3 tbs water
  8. 1 tbs honey
  9. 1 tbs oil (coconut oil)

Steps to make Pan”cake” (mocha & matcha flavour)

  1. Prepare all the ingredients
  2. Mix dry ingredients (milk powder, flour, cinnamon, salt, and baking powder)
  3. Add egg first and wishk the batter then add water (in accordance to u're preference) 2 tbs and whisk
  4. Add honey and oil then mix all up together
  5. Preheated the pan on medium low heat and start to cook the pancake
  6. If the bubbles/ holes start appear then your pancake is ready to flip and wait 30 second or so then check if its done. Repeat for the rest of the batter
  7. Serve with any topping you like. My topping are blueberry jam (on each top layer) raisin, strawberry, and dried coconut

How ? It’s easy? That’s how to make Pan”cake” (mocha & matcha flavour) which you can practice at home. Hopefully useful and good luck!

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