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Olive & Ham cake

Are you looking for recipe inspiration Olive & Ham cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Olive & Ham cake What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Olive & Ham cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Olive & Ham cake delicious at home, because as long as you know the trick, this dish can be a special treat.

So, this time, let’s try it, let’s create it Olive & Ham cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Olive & Ham cake use 11 type of material and 7 manufacturing step. Here’s how to make the dish.

Ingredients and spices that need to be prepared to make Olive & Ham cake:

  1. 3 eggs
  2. 180 grams flour
  3. 1 packages baking powder
  4. 150 ml milk
  5. 3 tbsp olive oil
  6. pinch salt
  7. pinch pepper
  8. 70 grams Grated emental
  9. 1 green olives
  10. 1 diced ham
  11. 70 grams grated cheese

Steps to make Olive & Ham cake

  1. Preheat the oven at 180°C.
  2. In a bowl, beat the eggs. Sprinkle in the flour and the baking powder, mix well.
  3. Warm the milk, then pour it on the mixture.
  4. Add the oil, mix again.
  5. Add salt and pepper, incorporating the cheese.
  6. Now add, your own chosen ingredients, here green olives and ham, then pour into a cake pan (silicone).
  7. Bake for 45mins.

How ? It’s easy? That’s how to make Olive & Ham cake which you can practice at home. Hopefully useful and good luck!

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