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Momo Jenkins Banana Pudding

Are you looking for recipe inspiration Momo Jenkins Banana Pudding ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Momo Jenkins Banana Pudding What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Momo Jenkins Banana Pudding, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Momo Jenkins Banana Pudding delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Momo Jenkins Banana Pudding adalah 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook Momo Jenkins Banana Pudding estimated approx 30 mins.

So, this time, let’s try it, let’s create it Momo Jenkins Banana Pudding home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Momo Jenkins Banana Pudding use 8 type of material and 9 manufacturing step. Here’s how to make the dish.

Ingredients and spices that need to be prepared to make Momo Jenkins Banana Pudding:

  1. 6 ripe bananas
  2. 3 1/2 tbsp all purpose flour
  3. 1 2/3 cup sugar
  4. 1 pinch salt
  5. 3 large eggs, separated
  6. 3 cup milk
  7. 1 packages vanilla wafers (12 ounce)
  8. 1 tsp vanilla extract

Steps to make Momo Jenkins Banana Pudding

  1. Combine flour, salt and 1 1/3 cups of sugar in a heavy sauce pan.
  2. Beat egg yolks.
  3. Combine egg yolks and milk, mixing well. Stir into dry ingredients.
  4. Cook over medium heat, stirring constantly until smooth and thickened. Remove from heat.
  5. Stir in vanilla extract.
  6. Layer 1/3 of wafer in 3 qt baking dish. Slice bananas and layer over wafers. Pour 1/3 of egg and and milk mixture over bananas. Repeat layers twice.
  7. Beat egg whites until foamy. Gradually add remaining sugar, 1 table spoon at a time, beating until stiff peak forms.
  8. Add 1 teaspoon of vanilla to egg white mixture and beat until blended. This creates the meringue.
  9. Spread meringue over pudding, sealing edges of dish. Bake at 425°F for 10-12 minutes or until golden brown.

How ? It’s easy? That’s how to make Momo Jenkins Banana Pudding which you can practice at home. Hopefully useful and good luck!

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