Medamayaki Replica (Egg-Like Pudding)

Are you looking for recipe inspiration Medamayaki Replica (Egg-Like Pudding) ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Medamayaki Replica (Egg-Like Pudding) What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Medamayaki Replica (Egg-Like Pudding), starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Medamayaki Replica (Egg-Like Pudding) delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Medamayaki Replica (Egg-Like Pudding) adalah 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook Medamayaki Replica (Egg-Like Pudding) estimated approx 30 mins.

So, this time, let’s try it, let’s create it Medamayaki Replica (Egg-Like Pudding) home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Medamayaki Replica (Egg-Like Pudding) use 5 type of material and 3 manufacturing step. Here’s how to make the dish.

They look like eggs, but they taste sweet! We love this because it is not too sweet, and yogurt adds a zing to the flavor.

Ingredients and spices that need to be prepared to make Medamayaki Replica (Egg-Like Pudding):

  1. 4 peach halves (from a can)
  2. 250 ml milk
  3. 4 tbsp plain yogurt
  4. 1 tbsp agar powder
  5. 2 tbsp sugar

Steps to make Medamayaki Replica (Egg-Like Pudding)

  1. Arrange peach halves in the middle of round molds. Combine milk, yogurt, agar, sugar. Stir until sugar dissolves.
  2. Using low heat, continue stirring until the mixture boils.
  3. Pour mixture around the peaches. Wait until it is set and cool. Here, it takes about 30 minutes. But in colder weather, it might set sooner.

How ? It’s easy? That’s how to make Medamayaki Replica (Egg-Like Pudding) which you can practice at home. Hopefully useful and good luck!

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