Eric’s Protein Breakfast Cake

Are you looking for recipe inspiration Eric's Protein Breakfast Cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Eric's Protein Breakfast Cake What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Eric's Protein Breakfast Cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Eric's Protein Breakfast Cake delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Eric's Protein Breakfast Cake adalah 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook Eric's Protein Breakfast Cake estimated approx 30 minutes.

So, this time, let’s try it, let’s create it Eric's Protein Breakfast Cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Eric's Protein Breakfast Cake use 5 type of material and 3 manufacturing step. Here’s how to make the dish.

I do a lot of meal prep. I'll be on the road this week and I wanted something I could have for breakfast that wasn't fast food. So I Frankenstein'd this together:nnTotal recipe nutrition facts:nCalories: 1247nFat: 27gnCarbs: 110gnProtein: 132gnnNutrition Facts per serving:nCalories: 250nFat: 5.4gnCarbs: 17.6gnProtein: 22.4gnnIt smells amazing and tastes good.

Ingredients and spices that need to be prepared to make Eric's Protein Breakfast Cake:

  1. 1 cup Kodiak Cakes Cinnamon Oat mix
  2. 2 scoops ProJym Apple Fritter protein powder
  3. 2 large eggs
  4. 20 oz Core Power Vanilla
  5. 1 Tbsp cinnamon

Steps to make Eric's Protein Breakfast Cake

  1. Preheat oven to 350 and make sure your pan is greased. I used my cast iron.
  2. Combine all ingredients in a bowl, add to pan, heat for 20-25 minutes.
  3. Take it out of the oven and let it cool. It'll settle a bit which is fine. Then, take out of pan and cut into 5 servings.

How ? It’s easy? That’s how to make Eric's Protein Breakfast Cake which you can practice at home. Hopefully useful and good luck!

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