Easy Chocolate Biscuit Pudding

Are you looking for recipe inspiration Easy Chocolate Biscuit Pudding ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Easy Chocolate Biscuit Pudding What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Easy Chocolate Biscuit Pudding, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Easy Chocolate Biscuit Pudding delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Easy Chocolate Biscuit Pudding adalah 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook Easy Chocolate Biscuit Pudding estimated approx 30 mins.

So, this time, let’s try it, let’s create it Easy Chocolate Biscuit Pudding home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Easy Chocolate Biscuit Pudding use 7 type of material and 11 manufacturing step. Here’s how to make the dish.

Ingredients and spices that need to be prepared to make Easy Chocolate Biscuit Pudding:

  1. Main Ingredients
  2. 300 grams Plain or Chocolate Biscuits
  3. 1 liter Fresh Milk
  4. 500 grams Cooking Chocolate
  5. 20 grams sugar
  6. 4 cup whipping cream(Optional)
  7. 1 cup Cherries(Optional)

Steps to make Easy Chocolate Biscuit Pudding

  1. Add the sugar and milk to a bowl and slowly heat it till 80 degrees Celsius.
  2. Take the biscuits and put a layer of biscuits in a flat glass bowl.
  3. Pour small amounts of heated milk on top of each biscuit with a small spoon.
  4. Add another layer of biscuits on top of the previous one and repeat step 3.
  5. Take 100 grams of chocolate and melt it using double boil technique and add some milk to it till it becomes not so thick liquid and pour it over the 2 layers of biscuits till they are covered with the liquid.
  6. Add another layer of biscuits and repeat step 3.
  7. Melt 150 grams of chocolate till it becomes a thick liquid add 2 table spoons of milk to it stir well and pour of the biscuit layer till it is covered.
  8. Add another layer of biscuits and repeat step 3 and then repeat step 7.
  9. (Optional)Finally add a thick layer of whipping cream on top and place small red cherries all over
  10. Finally cover the bowl with plastic wrap and keep in the freezer fo 4 to 5 hours.
  11. Before serving keep it out of freezer for 5 minutes or so and then serve.

How ? It’s easy? That’s how to make Easy Chocolate Biscuit Pudding which you can practice at home. Hopefully useful and good luck!

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