Are you looking for recipe inspiration Corn Pudding ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Corn Pudding What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Corn Pudding, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Corn Pudding delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Corn Pudding adalah 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Ojust for addition only, the time it takes to cook Corn Pudding estimated approx 5 mins.
So, this time, let’s try it, let’s create it Corn Pudding home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Corn Pudding use 7 type of material and 6 manufacturing step. Here’s how to make the dish.
Ingredients and spices that need to be prepared to make Corn Pudding:
- 1 can Corn
- 1/2 cup Sugar
- 1/2 cup Milk
- 1 tsp Vanilla
- 2 Eggs
- 2 tbsp Flour
- 2 tbsp Butter
Steps to make Corn Pudding
- Preheat oven to 375°.
- Mix all ingredients except butter.
- Pour into greased glass dish.
- Place chunks of butter on top.
- Put in oven and bake for 30 minutes.
- Enjoy 🙂
How ? It’s easy? That’s how to make Corn Pudding which you can practice at home. Hopefully useful and good luck!