Are you looking for recipe inspiration Condensed Milk Bread / Cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Condensed Milk Bread / Cake What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Condensed Milk Bread / Cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Condensed Milk Bread / Cake delicious at home, because as long as you know the trick, this dish can be a special treat.
So, this time, let’s try it, let’s create it Condensed Milk Bread / Cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Condensed Milk Bread / Cake use 6 type of material and 4 manufacturing step. Here’s how to make the dish.
Ingredients and spices that need to be prepared to make Condensed Milk Bread / Cake:
- 1 cup flour
- 3 eggs
- 2 tsp baking powder
- 2 tbsp butter
- Half can condensed milk
- Pinch salt
Steps to make Condensed Milk Bread / Cake
- Pour condensed milk in a bowl together with egg yolk.Mix well
- Scoop one cup flour add salt and baking powder.Mix it well then.pour over condensed milk and egg yolk batter.Mix them
- Whisk or beat the egg white until it will become fluffy.Then pour over again to the mixture.
- And then pour in a round baking tray.Boil water in a steamer and steam.it for 45 mins over medium flame
How ? It’s easy? That’s how to make Condensed Milk Bread / Cake which you can practice at home. Hopefully useful and good luck!