Chocolate Cake

Are you looking for recipe inspiration Chocolate Cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Chocolate Cake What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Chocolate Cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Chocolate Cake delicious at home, because as long as you know the trick, this dish can be a special treat.

So, this time, let’s try it, let’s create it Chocolate Cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Chocolate Cake use 10 type of material and 5 manufacturing step. Here’s how to make the dish.

Made this few week ago we frozen the slices and had 60g each every Saturday and Sunday with ice cream. This time I used butter instead of margarine and added 1 egg plus used large instead of medium. This cake is soft with crunchy top and sides. And everyone who tried it had it eat whole portion in 1 go as apposed to wanting to save some.

Ingredients and spices that need to be prepared to make Chocolate Cake:

  1. 4 large eggs beaten
  2. 60 ml Milk I used semi skimmed
  3. 180 grams unsalted butter melted
  4. 1/2 tsp vanilla extract
  5. 300 grams plain flour
  6. 5 grams baking powder
  7. 6 grams bicarbonate of soda
  8. 210 grams caster sugar
  9. 1/2 tsp salt
  10. 70 grams cocoa powder

Steps to make Chocolate Cake

  1. Beat eggs and add all the wet ingredients and mix together, then pour into bread machine pan.
  2. Mix all dry ingredients together then pour over wet ingredients in the bread machine pan and level out
  3. Choose cake setting and crust to dark and start machine.
  4. Carefully take out pan leave to cool a little and cut. Can be bagged into portions & frozen..
  5. Serve with cream, ice cream or on its own. We warm it up for 20 second in microwave and serve with homemade ice cream…

How ? It’s easy? That’s how to make Chocolate Cake which you can practice at home. Hopefully useful and good luck!

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