Caramel Apple Bread Pudding

Are you looking for recipe inspiration Caramel Apple Bread Pudding ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Caramel Apple Bread Pudding What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Caramel Apple Bread Pudding, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Caramel Apple Bread Pudding delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Caramel Apple Bread Pudding adalah 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook Caramel Apple Bread Pudding estimated approx 20 mins.

So, this time, let’s try it, let’s create it Caramel Apple Bread Pudding home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Caramel Apple Bread Pudding use 10 type of material and 2 manufacturing step. Here’s how to make the dish.

I love bread pudding and anything with Apples! So I thought this would be good to try!

Ingredients and spices that need to be prepared to make Caramel Apple Bread Pudding:

  1. 5 cup day old bread, cubed
  2. 1 cup applesauce
  3. 1 cup milk
  4. 1/2 cup packed brown sugar
  5. 1/2 cup egg substitute
  6. 1 tsp vanilla extract
  7. 1/2 tsp cinnamon
  8. 1/2 cup chopped, peeled apple
  9. 1/2 cup caramel ice cream topping
  10. whipped topping

Steps to make Caramel Apple Bread Pudding

  1. In a large bowl, combine the applesauce, egg substitute, milk, brown sugar, vanilla and cinnamon. Fold in bread cubes and apple. Let stand 15 min or until bread is softened.
  2. Pour into an 8″ square baking dish coated with cooking spray. Bake uncovered @325° for 35-40 minutes or until knife inserted in the center comes out clean. Drizzle with caramel and top with whipped topping. Best if served warm.

How ? It’s easy? That’s how to make Caramel Apple Bread Pudding which you can practice at home. Hopefully useful and good luck!

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